Council Directive
of 25 July 1978
laying down specific criteria of purity for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs
(78/663/EEC) (repealed)
F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Annotations:
Amendments (Textual)
F1Article 1
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F1Article 2
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F1Article 3
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F1Article 4
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F1ANNEXSPECIFIC CRITERIA OF PURITY FOR EMULSIFIERS, STABILIZERS, THICKENERS AND GELLING AGENTS FOR USE IN FOODSTUFFS
General observations
F1(a)
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F1(b)
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F1(c)
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Repealed by Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives (Text with EEA relevance).